Hello everyone, I’m currently looking into upgrading the drinking water setup in our office and wanted to get some opinions. We’re trying to move away from bottled water and basic coolers and switch to something more integrated into the kitchen space. Ideally, we’d like a single tap that can handle different types of water so people don’t have to use multiple appliances. The office kitchen is shared by quite a few teams, so reliability and ease of use matter a lot. Design is also part of the discussion, since the kitchen is fairly modern and visible to visitors. I’ve come across systems that offer chilled, boiling, and sparkling water from one unit, but it’s hard to judge how practical they are day to day. If anyone has looked into similar setups, I’d be interested to hear how they approached the decision.