Best Tapas Dishes

[tapas-mundo]

Tortilla Española, also known as Spanish omelette, is one of Spain’s most iconic and versatile best tapas dishes. Made with just a few ingredients — eggs, potatoes, and onions — it’s a beautiful example of how simplicity can create extraordinary flavor. The potatoes are slowly cooked in olive oil until tender, then mixed with beaten eggs and lightly fried to form a thick, golden omelette. Served warm or cold, it’s a staple at any tapas bar. With its hearty texture and comforting taste, Tortilla Española perfectly embodies traditional Spanish home cooking.

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[alicewaldo]

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